La Chanteuse am Graben – Food Photo Blog

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Posts Tagged ‘Wine

Poire pochée au jus de Sangria

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LEDOYEN, January 2010 in Paris, France

Spiced red wine poached pear.

Wine suggested : Gewürztraminer “Vendange Tardive” Domaine Trimbach 1999.

*Michelin Guide 

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January 21, 2011 at 2:27 pm

Tapas and Rioja

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Rambla, March 2008 in Bratislava, Slovakia.

A modern, gorgeous, friendly Spanish grill restaurant and Tapas bar with delicious food. Highly recommended when visiting the historical center of Bratislava.

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October 18, 2008 at 1:59 pm

Brettljause – A Plate of Coldcuts and Schilcher Sturm

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Buschenschank Strommer, October 2007 in Graz, Austria

Schilcher is a rosé wine produced solely in the Austrian region of Western Styria (Weststeiermark).

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October 17, 2008 at 12:12 pm

Topfenstrudel and Trockenbeerauslese

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Felsenheuriger, September 2007 in Hinterbrühl, Austria.

The vineyard of Family Freudorfer located in the famous wine region of Austria – Gumpoldskirchen. Several times during the year when their Heuriger in Hinterbrühl is “ausgesteckt” (with pine needles hanging outside the door, meaning it’s open), one can taste more than ten different wines of their own and enjoy the awarded “best Topfenstrudel of Lower Austria”.

Written by Chanteuse am Graben

October 14, 2008 at 11:57 am