La Chanteuse am Graben – Food Photo Blog

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Posts Tagged ‘Laduree


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LADURÉE, December 2006 in Paris, France

Macarons (the dark purple one is 2006 Christmas special edition “mille et une nuits” one thousand and one nights), rose-raspberry cake (rose flavored biscuit, rose petal cream, fresh raspberries),
hot chocolate, and Marie-Antoinette tea (Chinese teas mixed with essential oil of subtle citrus fruit, rose and jasmine flower flavour, scattered with small pieces of dried fruits and honey).


Written by Chanteuse am Graben

October 7, 2008 at 10:50 am