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Posts Tagged ‘Fingerfood

Brötchen & Pfiff

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Trześniewski, August 2010 in Vienna, Austria

Die unaussprechlich guten Brötchen – the unspeakably good sandwiches –  is the motto of Trześniewski, one of locals’ favorite places for a quick bite in Vienna (well, the restaurant name is also unpronounceable to most German speakers).

Among more than 20 choices of mini bread, Speck mit Ei (i.e. bacon with egg) is the most popular one. Don’t forget to order a pfiff (1/8 l) of beer to go along with it.

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November 9, 2010 at 5:05 pm

White Chocolate Cream Cone

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Carpe Diem Fingerfood, March 2008 in Salzburg, Austria

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November 19, 2008 at 12:04 pm

Steak Tartar Cone

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Carpe Diem Fingerfood, March 2008 in Salzburg, Austria

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November 16, 2008 at 6:44 pm

Filet Steak Cone

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Carpe Diem Fingerfood, March 2008 in Salzburg, Austria

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November 13, 2008 at 5:54 pm

Mini Hamburger

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Carpe Diem Fingerfood, March 2008 in Salzburg, Austria

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November 11, 2008 at 5:11 pm

Fish Mousse

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Carpe Diem Fingerfood, March 2008 in Salzburg, Austria

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November 9, 2008 at 2:29 pm

Scallop Sandwich

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Carpe Diem Fingerfood, March 2008 in Salzburg, Austria

Carpe Diem Fingerfood restaurant is on the most beautiful street – Getreidegasse in Salzburg.

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November 6, 2008 at 9:34 pm