La Chanteuse am Graben – Food Photo Blog

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Sesame Chicken Salad

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Homemade, March 2009 in Vienna, Austria

Recently I enjoy very much to “cook by the book”. Some people think it’s too simple, but <The Instant Cook> by Donna Hay provides a lot of inspiration for people who cook often and do not always have much time to prepare.

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Written by Chanteuse am Graben

March 21, 2009 at 6:29 pm

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