La Chanteuse am Graben – Food Photo Blog

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Hotategai and Amaebi Sushi

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Tenmaya, March 2009 in Vienna, Austria

They are both raw of course: Hotategai (scallop) and Amaebi (sweet shrimp) are my two favorite nigiri sushi. I’m so happy to be able to have them in Vienna.

This Japanese restaurant in the first district in Vienna is very popular also among Japanese people. Japanese sushi chef, Japanese waitresses, Japanese customers sitting next to you…in here, you don’t feel like in Vienna anymore.

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Written by Chanteuse am Graben

March 18, 2009 at 2:06 pm

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